Processing

This module includes the TRAX-IT Server database and workstation software for the data collection points indicated below. A slaughterhouse only needs to implement the data collection points that it needs.

• Cut plan management
• Production batch number management
• Cold weight and temperature
• Tracking by producer or lot number
• Prime cut identification and weights
• Deboned cut identification and weights
• Trim identification and weights
• Work in progress inventory by box or tote
• Burger production
• Packing, weighing and labeling